Rae Lambert

Hey, I'm Rae!

Living in a small space doesn't mean you can't live a big life. In fact, the time and money saved means more freedom to do the things that matter most to you.

Ricotta toast

Ricotta toast

VEGETARIAN / GLUTEN-FREE: nope / SERVES: ~ / COST PER SERVING: $1-$2/slice of toast

Ingredients

fresh bread

whole fat ricotta

Variations:

  • olive oil, honey, salt + pepper
  • arugula pesto, tomatoes
  • poached egg, arugula, salt + pepper
  • nutella, strawberries

Directions

Takes about 20 minutes.

Toast bread, spread with ricotta, and add toppings. Don’t even know why I'm explaining this but it would look weird if this section was blank.

This is my go-to if I've got a lot to do or guests for the weekend. It's simple, versatile, and tasty at any hour of the day or night.

Arugula salad

Arugula salad

Chia pudding

Chia pudding